Red Wines
Italy |
|
Barolo Buon Padre |
2850B |
D.O.C. Piedmont Grapes: 100% Nebbiolo Alcohol content: 14 % Food pairing: Game, seasoned cold meat & mature cheeses Crisp, fresh white with fruit flavor by the bucket-load, really nice weight on the palate and a lovely citrus tang on the finish. |
|
Amarone Cantina |
2150B |
di Negrar Valpolicella Grapes: Corvina, Corvinone, Pinot Noir, Rondinella & Sangiovese Alcohol content: 14 % Food pairing: Intense aromas of cherries & dried prunes. Full bodied |
|
Télos L’Amarone |
2650B |
della Valpolicella Veneto Grapes: Corvina, Rondinella, Croatina & Oseleta Alcohol content: 15,5% Food pairing: Beef, lamb, game, cheeses Spicy aroma with hints of barrel, dark cherry, rosemary, chocolate & nuts |
|
Barbera d’Asti |
1350B |
Da Milano Barolo, Piedmont Grapes: 100% Barbera Alcohol content: 14,5% Food pairing: Poultry, game, deer and pasta Red color with intense purple tones & a fruit nose with light spicy notes. It has a persistent flavor reminiscent of currants, violets, cherry & vanilla. |
|
Tenuta di Sesta |
2850B |
Brunello di Montalcino Tuscany Grapes: Sangiovese Alcohol content: 15,5% Food pairing: Read meats, sausages, roasts, game, rich first courses Dry, soft with velvet tannins, balanced, intense, very persistent & elegant |
|
Fanti Brunello |
2450B |
di Montalcino Tuscany
Grapes: Sangiovese Alcohol content: 15,5% Food pairing: Beef, lamb, game, cheeses Bold, rich & full bodied. Red & black fruit assertively grace the palate. |
Fanti Brunello |
2750B |
di Montalcino Vallocchio D.O.C.G Tuscany Grapes: : Sangiovese Alcohol content: 15% Food pairing: Beef, game, cheeses. Notes of red fruits with sharp aromas of liquorice, spices & black pepper. Full bodied |
|
Flaccianello |
4950B |
della Piave IGT Fontodi Panzano, Tuscany Grapes: Sangiovese, Alcohol content: 14,5% Food pairing: Beef, game, cheeses Intense and enticing fruity notes of blackberry, cherry & berry. Full balanced & well structured. Refined in French barriques. Flaccianello Fontodi, a reference wine for high quality viticulture |
|
Bolgheri Rosso |
1650B |
‘‘Il Bruciato’’ Guado al Tasso Bolgheri, Tuscany Grapes: Cabernet, Merlot Syrah Alcohol content: 13% Food pairing: Beef, lamb, game, cheeses Sweet spices, toasted coffee & ripe red berries, Balanced |
|
Fontodi |
1750B |
Chianti Classico Panzano, Tuscany Grapes: Sangiovese Alcohol content: 13,5% Food pairing: Beef, lamb, game, cheeses Aged in French barriques for 12 months. Scents of violet, toasted hints of tobacco and leather Tasteful & intense with strong tannins & long-lasting spicy closing, intense and enticing fruity notes of blackberry, cherry and berry |
|
Rocca delle Macie |
1150B |
Chianti Riserva Castellina in Chianti Siena, Tuscany Grapes: Sangiovese, Cabernet Sauvignon, merlot. Alcohol content: 13,5% Food pairing: Beef, poultry, cheeses, cold cuts Aged for 24 months in a large oak barrels, ruby red, the nose is a fragrant with notes of ripe red fruits and spicy notes from aging in wood. Elegant and velvety with a pleasant persistence. |
|
La Braccesca- |
1550B |
Antinori Family Vino Nobile di Montepulciano Montepulciano, Tuscany Grapes: Prugnolo, Gentile & Merlot Alcohol content: 13,5% Food pairing: Beef, lamb, game, cheeses .Vivid ruby red, aromas of violets, red currant & cinnamon |
|
Casa Lunardi Merlot |
1050B |
Veneto Grapes: Merlot Alcohol content: 13% Food pairing: Pastas, beef, lamb, game, Cheeses It is a fresh, fruity, varietal wine with a perfume of cherry and delicate notes of violet. Well rounded on the palate. |
|
Bajo Montepulciano |
1150B |
D’Abruzzo Abruzzo Grapes: 100 % Montepulciano Alcohol content: 13% Food pairing: Ideal with BBQ meats & traditional Italian pasta .Ruby red, intense bouquet of ripe red fruit, such as cherry & raspberry. |
|
Feudo Maccari |
1150B |
Nero D’avola Sicily, Grapes: Nero d’avola Alcohol content: 13,5% Food pairing: Beef, lamb, game, cheeses .Aromas of warm, ripe dark fruits with black cherry, plum and tarry, Smoky notes. |
|
Chiantari |
1100B |
Nero D’Avola Sicily, Grapes: Nero d’Avola Alcohol content: 13,5% Food pairing: Cold cuts, beef, cheese, etc. Deep ruby red. Full bodied with soft silky tannins. |
|
France |
|
Château Malbec |
1300B |
Bordeuax Grapes: 75% merlot, 5% malbec, 15% cabernet sauvignon, 5% cabernet franc Alcohol content: 13,5% Food pairing: Roasted red meats, lamb & cheeses. Deep purple in color, intense notes of red fruit, warm spicy oak & hints of coffee on the nose. Smooth & silky on the palate |
|
Patriarche |
1350B |
Buorgogne Pinot Noir Burgundy Grapes: 100% Pinot noir Alcohol content:12% Food pairing: Ideal with game, white meat dishes & cheese. Characteristic pinot noir aromas of red fruits, black currant & raspberry. Delicate tannins, culminating in a lingering finish. |
|
Bertrand |
2150B |
Châteauneuf du Pape Southern Rhone Grapes: Grenache, Syrah Mourvedre, etc Alcohol content:14% Food pairing: Beef, lamb, game, cheeses Jammy red fruits flavor & dark depths of chocolate notes |
|
Spain |
|
Torrelongares Crianza |
950B |
Aragon, Cariñena Grapes: 50% Garnacha 50% ,Tempranillo Alcohol content:13,5% Food pairing: Roasted, grilled white red meats, cheeses. Mature fresh fruit aromas matching very well with the vanilla & spicy aroma acquired during the aging period in oak barrels |
|
Initium Quaderna Via |
950B |
Navarra Grapes: 90% Tempranillo,10% Merlot Alcohol content:13% Food pairing: Poultry, veal, pasta Organic. It features red fruits such as blackberries & plums. It’s well- structure & well balanced. A delightfully fruity wine. |
|
Chile |
|
Lamador |
900B |
Cabernet Sauvignon Maule Valley Grapes: Cabernet Sauvignon Alcohol content: 13,5% Food pairing: Beef, lamb, game, cheeses Full bodied, dusty tannins plus chocolate. Long lasting |
|
Haras de Pirque |
1150B |
Antinori Carmenere Maipo Valley Grapes: Carmenere Alcohol content: 13% Food pairing: Beef, lamb, game, cheeses Green tobacco & spices with hints of dark chocolate |
|
Root 1 |
1250B |
Carmenere Colchagua Valley Grapes: Carmenere Alcohol content: 13,50% Food pairing: Beef, lamb, game, cheeses Blackberries, plums, cherries, and warm spice with smooth and balanced vanilla notes |
|
Argentina |
|
Andeluna 1300 |
1150B |
Malbec Mendoza. Grapes: 100% Malbec Alcohol content: 14% Food pairing: Beef, sausages, grilled pork & cheeses Complex aromas of cassis, violets & chocolate. Great body. |
|
Benmarco |
1350B |
Malbec Uco Valley, Mendoza Grapes: 100%Malbec Alcohol content:14,5% Food pairing: Beef, sausages, spiced or grilled pork, pasta & cheeses Beautiful deep purple color, medium to full bodied, very fine tannins, perfumed & pure with blackberry, violet aromas & thyme |
|
Australia |
|
Beyond |
1050B |
Shiraz Margaret River Grapes: Shiraz Alcohol content:13% Food pairing: Beef, lamb, game, Aromas of dark berry fruit. Full bodied with smooth tannins |
|
Berton Metal black |
1150B |
Shiraz South Eastern Australia Grapes: Shiraz Alcohol content: 14,5% Food pairing: Beef & roasted vegetables. Aromas of blackberry & plum over toasty vanillin & spiced oak |
|
Maverick Breechens |
1250B |
Shiraz Barossa & Eden Valley Grapes: Shiraz 87% Grenache 13% Alcohol content:14.5% Food pairing: Grilled or roast beef especially if served with pepper sauce or mushrooms Rich, round ripe fruit in the mouth, clean & dry with pleasant spiciness after taste. |